In Crystal Cruises®, Featured Posts, Gallivanting the Globe

SPOTLIGHT ON SAN JUAN

San Juan, Puerto Rico

Puerto Rico is a commonwealth of the United States, but no other Caribbean city is as steeped in Spanish tradition as San Juan. Old San Juan, an easy stroll from the pier, has 16th-century restored buildings, 200-year-old balconied houses overlooking cobblestone streets, museums, art galleries, cafés, shops, plazas and traffic, all within a small seven-block-square neighborhood…

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In Crystal Cruises®, Featured Posts, Uncategorized

SUNDAY COOKING WITH CHEF JON ASHTON: CRISPY ASIAN RIBS

Chef Jon Ashton, Crispy Asian Ribs

Make sure to add plenty of napkins to your shopping list this week as you prepare for the upcoming episode of Sunday Cooking with Chef Jon Ashton. Virtually visiting the sizzling markets and eateries of Asia, our culinary adventure continues with a sticky, sweet, spicy, lip-smacking and perhaps even finger-licking entree: crispy Asian ribs…

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Crystal Storytellers: Rob Caskie

Episode 11 of the Podcast Features Stories from Professional Storyteller and Explorer Rob Caskie

Crystal Symphony Cruise Director Shane Morley is setting sail with storyteller specializing in South African History as well as early Arctic and Antarctic exploration, Rob Caskie as they sail from Amsterdam to Monte Carlo.

Rob Caskie’s career as a storyteller launched when he began sharing stories about solo motorcycle journeys in Africa. With a varied background Rob has always believed that human beings have an innate desire to hear stories, and more particularly stories about human beings, rather than events.

Telling stories for a living began in 2001, on …

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In Crystal Cruises®, Featured Posts

MIX UP CRYSTAL FAMILY FAVORITES THIS THIRSTY THURSDAY

Jonathan Pogash, Hugo and Pink Flower Cocktails

This Thirsty Thursday, two of Crystal’s own are getting into the mix and sharing the Crystal concoctions they most look forward to while sailing. Tom Wolber, president and CEO and Carmen Roig, senior vice president of marketing and sales, have, of course, traveled the world and developed diverse tastes and appreciation for all kinds of flavors. But even they have their go-to favorites…

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In Crystal Cruises®, Featured Posts

SUNDAY COOKING WITH CHEF JON ASHTON: BLUEBERRY & LEMON CAKE

Jon Ashton Blueberry Lemon Cake

Freshly baked pastries, sweets and decadent desserts are an indulgent highlight of every Crystal Experience. Always creative, always reflective of the destinations Crystal explores and always tempting and delicious, such treats pair perfectly with any global journey – including the virtual explorations of Crystal@Home. Enter: Chef Jon Ashton’s rich and buttery blueberry and lemon cake with vanilla glaze…

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